A respected food writer and author, Anjula started cooking with her father at the age of eight. Anjula travelled on the number 207 bus with her father to Shepherd’s Bush Market where they would buy a selection of spices, fresh fish and Indian vegetables.
Anjula has created a range of authentic recipes for Manchester United, arguably the biggest football club in the world, where she is a consultant chef.
Anjula has also launched her own brand, Route 207, inspired by the bus route she used o take.
Anjula has created two recipe books Authentic Indian Food, in association with Lakeland, and Spice for Life which is being sold in the UK and with translated versions in Holland and Germany.
An accomplished demonstrator and teacher, Anjula regularly showcases her skills at Food Festivals, schools, as well as providing tuition through her cookery school.
Anjula attributes her youthful appearance to the food that she eats.
Anjula’s mission is to pass on this wealth of accumulated knowledge and to promote authentic Indian food with the use of fresh produce and balanced spices to create wonderful, delicious and nutritious meals.
Find out more about the event here
YouTube: Anjula Devi