February 19, 2020Published by Anjula Devi Categories Behind The Scenes Events UncategorizedJoin Anjula at Recognising and Rewarding Success for International Women’s Day 2020 celebrations
February 10, 2020Published by Anjula Devi Categories Behind The Scenes Events Health and Beauty Advice Indian Cooking AdviceA love for lentils: how World Pulses Day can change the way you eat
November 12, 2019Published by Anjula Devi Categories Behind The Scenes EventsAsha means ‘Hope’ in Hindi…
November 4, 2019Published by Anjula Devi Categories Behind The Scenes Events Health and Beauty Advice Ideas Factory Indian Cooking AdviceRise and Fall of an Industry? Anjula Devi writes on the dynamics of the curry industry
October 7, 2019Published by Anjula Devi Categories EventsListen to Anjula on Zoe Ball’s BBC Breakfast Show with Gary Davies for National Curry Week
August 6, 2019Published by Anjula Devi Categories EventsAnjula to appear at Greenbelt Wit and Wisdom – 23-26 August 2019 – Come along and check out her amazing recipes
August 6, 2019Published by Anjula Devi Categories EventsAnjula to appear at The international professional body for hospitality – Women in Hospitality Event – 17th Sept 2019
July 18, 2019Published by Anjula Devi Categories EventsManchester United consultant chef Anjula Devi: ‘I think even today Indian food still isn’t understood’
June 26, 2019Published by Anjula Devi Categories Behind The Scenes EventsAnjula Devi will be attending and demo-ing at The Great British Food Festival – Sunday 30th June at 2pm