indian cooking

February 27, 2020

Check out some of Anjula’s healthy vegan recipes in this month’s Veggie Magazine March 2020

February 19, 2020

Join Anjula at Recognising and Rewarding Success for International Women’s Day 2020 celebrations

February 10, 2020

A love for lentils: how World Pulses Day can change the way you eat

January 28, 2020

Anjula’s Vegan Roasted Aubergines with Fresh Coconut

January 28, 2020

Anjula’s Vegan Tamarind, Carrot and Cumin Muffins

January 28, 2020

Anjula’s Vegan Stir-Fried Asparagus with a hint of Ginger, Lime and Cumin

January 28, 2020

Anjula’s Vegan Spicy Tomatoes with Eggs

January 28, 2020

Anjula’s Vegan Quick and Easy Runner Beans and Broccoli 

January 28, 2020

Anjula’s Vegan Dad’s Anti-Ageing Breakfast